ceeboo wrote: ↑Thu Oct 14, 2021 11:13 am
ceeboo wrote: ↑Thu Oct 07, 2021 8:42 am
Week one weigh in - (9/30/2021)
Starting weight - 224
Current weight - 223
Week two weigh in (10/7/21)
Current weight - 223
(10/14/21) Week three weigh in - Current weight - 221
Pretty happy about the 2 pound drop. Learning more and more all the time.
Ate pretty good for the week: Mostly chicken breast/tuna/turkey/veggies. Ate bad twice - Steak and fries one night and sweet and sour chicken, fried rice and an egg roll one night (They were both freaking delicious!) No chocolate - that's a real win for me. No regular pop (a few more diet cokes) lots of water. Nighttime snacking has been raw veggies and some of the low sodium organic cracker things my bride brought home (Really liked these as they gave me a crunch and were pretty tasty - I had these when I was wanting chips - Yeah, chips has been really hard for me to let go.
Walking - Still not doing enough. Walked 4 times - 2 of the 4 I doubled the walk (about 45-50 minutes) and the other 2 were about 25 minutes. Still walking at a pretty slow pace. Need to pick up the pace and walk farther, I think.
All in all, I think it's getting a bit easier to avoid crap food. Still trying new "replacements" - So, I continue on with a marathon-mind rather than a sprint-mind.
Also, thinking about joining a gym to move! - Thinking about the weather changing soon (cold/snow/ice) - So yeah.
See you in 1 week!
Hey this is great!
Could you make
shish kabob with the meat on the grill? Where I live, people grill year round even in winter. Personally, I get a lot of mileage out of my little George Foreman grill that will do 3 chicken breasts at one time and be done in about 10 minutes. I use the chicken in my salads. I don't marinate anything but I am wondering if you can do sweet and sour chicken, and steak and veggies in shish kabob form? Might be a nice variation in what you already enjoy.
On the fries, where'd you get those from? Did you deep fry those yourselves?
You can always make
oven fries out of potatoes--white and/or sweet potatoes. Sweet potato oven fries are really good! Also
roasted veggies...omg....so good in fall!
Olive oil is your friend!
Wondering if anyone here has an
air fryer? We haven't got one but it seems to be a great way to get fries without all the crap.
Anyway, you did really good this week! Change takes time. I was thinking that if you haven't already made the comparison/connection yourself yet, that you could look at what you are doing as using the same method that you did to secure your financial freedom. Only you are doing it with food and exercise.
See how crafty I am?
ETA: I've bolded some things in case you are looking around to pick out ideas so you can find them more easily.